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Waylan Wine Co.

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View fullsize 8 year anniversary of our tasting room! Wow how the time flies. We were so eager to get open that the paint was literally still drying, the walls didn’t have anything hanging on them and we literally didn’t even have a sign. We hadn&rsquo
View fullsize Thanksgiving Magnums are live! Zach will not only be wearing this to Thanksgiving but bringing these wines. Be like him. But maybe without the sweet hat.
View fullsize Yesterday was the last day of harvest. We celebrated with a lunch at the winery with our families and crew. Don’t let the look on everyone’s face fool you. It really was a fun day. We promise.
View fullsize Yesterday was special. A massive thank you to Chef Rob @livson2nd. What started a couple of years ago as, “hey I want to make a harvest lunch for you guys.” Has grown into a tradition we look forward to each harvest. Rob pulls out all the
View fullsize Our 11th harvest is off and running! (How can this already be #11…..) Some great looking Gamay coming from @nolanvineyards_family_farm. There is a long way to go but with some heat on the horizon, it is about to get very busy.
View fullsize Thank you Elle! The last two summers (and part of fall) we have been blessed to have Elle as a part of the crew. She now heads back to Europe for one more semester of school. She will then stay to teach. We are sad to see her go but happy for her. It
View fullsize Happy Birthday, Bru!

People often say they couldn’t imagine working in a family business, let alone with their brother. It’s the opposite for me; I couldn’t imagine doing this with anyone else. You make every decision with others i
View fullsize We are proud of our tasting room and love to see photos people take while visiting. We are constantly surprised at how often the photo is taken from a perspective we have never seen before. Even though we have spent thousands of hours there, it is un
View fullsize Happy birthday Greg!
We started this business as brothers, it evolved into one ran friends, and currently stands as one I get to work alongside someone I look up to. ‘What would Greg do?’ is a question I ask myself daily. To own a busines
View fullsize Olives already a pro and doing vineyard checks. 

Cowboy boots ✔️ 
Bucket hat ✔️
Bluey guitar ✔️
Pink dino fluffy buddy ✔️
View fullsize 4th of July- CLOSED! We will be celebrating with our families. The tasting room will be open Thursday/saturday/sunday/Monday like normal 11-5.
View fullsize We made some totes! Supes cute modeling Zach. Want a tote? Check your email!
View fullsize It’s way more than just an old picnic bench under a tree by the winery. It’s been here longer than we have been making wine (10 years this fall….) Over the years this table has seen a lot. We have enjoyed some of the best meals of
View fullsize This is Lisa. Her finger prints are literally on every inch of the tasting room as she’s the one who designed it with us. During our initial conversations there was some hesitancy as she had never designed a commercial space. Her focus was on h
View fullsize Our favorite spot in the tasting room. Swipe to see what we started with. The best part is seeing couples who came in for the first time the year we opened. In many cases they were only dating. 7+ years later they fill this room with kids, family and
View fullsize We have driven this road hundreds of times over the past decade and yet still find ourselves stopping to admire something beautiful. We are fortunate to work with the vineyards we do.
View fullsize 2024 Rosé is live and going quick. Counoise / Mourvèdre / Grenache. Pairs well with sand, a pool and a bbq. 12.8% abv.
View fullsize Happy Birthday Zach! The face of the franchise. If you have walked through our front door then you probably know zach. Close to a decade ago, he called us asking to join the team. This is long before we had a business plan or even a name! He wanted t
View fullsize We didn't get into this business with the goal of making a fortune. There are much easier paths to take in the pursuit of money than this industry. We love doing this and its a thrill to dedicate our careers to building something from scratch. Someth
View fullsize This was a gift from Dad. He loves stuff like this. Gifts with depth. A reminder to his sons. First- go slow. Starting a company young allows for extra enthusiasm and energy. It also might lead to thoughts that you are going to set the world on fire.
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